Here are some of the food and drink producers at Treacle.
![]() Mafeking Biltong Macclesfield's award-winning purveyor of beefy deliciousness. Real Cheshire Ale, brewed with an historic
Cheshire yeast in a modern small brewery. Selling handmade luxury Belgian chocolate pizzas, planks and other funky treats. Home made fudge made
in the High Peak area of the Peak District Locally produced and naturally reared 21-day
matured English Beef from our herd of Traditional Pedigree Sussex Cattle Authentic Indian food cooked with passion,
traditional Indian spices, spice mixes, Indian sweets and snacks Georges Homemade Gourmet Dog Biscuits Made with natural organic
ingredients |
Hand made speciality Breads and traditional Sourdoughs baked
locally with passion and the highest quality
ingredients Six different sauces all based on Almiro’s original secret recipe
The Bourne family has been hand-making fine Cheshire cheese since 1930.
Baxters The original and totally delicious
Morecambe Bay Potted Shrimps Tinakiiana Designer Petit Fours We aspire to make little delicacies which are a delight for the eye as well as the tastebuds | The Greek Kitchen Freshly made Greek food using traditional recipes. On a plate! Gourmet hand-made vegetarian ready meals - just like
home-made but without the hassle! A range of award winning contemporary preserves. Everything is handmade using seasonal ingredients. We specialise
in making home-baked scones, both sweet and savoury, in a wide variety of
flavours. Farmers and producers of outdoor reared
Gloucester Old Spot sausage, bacon, gammon and pork. Unique
and individual treats and gifts using Belgian chocolate and fresh,
real ingredients. A family business focused on producing
quality home made Preserves, Jams and Chutneys using local
produce. Handmade Pizzas,
fresh toppings, baked in a wood burning clay oven |

































